• Turkey fryer kit; includes 30-quart stockpot and outdoor gas stove
• Aluminum and cast-iron construction for high-quality performance; 10-PSI regulator
• Perforated poultry rack with grab hook for safely removing turkey from pot
• Vented lid; 12-inch stainless thermometer; 1-ounce seasoning injector
• Measures approximately 33 by 16 by 16 inches fully assembled

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• 13 in. Tall Heavy Duty Steel Frame
• Large 16 in. x 16 in. Cooking Surface
• Accommodates any size Stockpot
• UL Listed 29 in. Hose, Regulator, Valve Assembly
• 10 PSI Regulator

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• 10" cast iron burner
• 17" large cooking surface
• designed to safely support large cooking pots
• 48" stainless braided hose
• 20 PSI preset regulator with brass control valve

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• 13 in. One Piece Welded Steel Frame. Extension Legs raise height to 25 in.
• Extension Legs slide-on with no screws or bolts
• Large 14.25 in. x 28.5 in. Cooking Surface. Capable of evenly supporting two wide diameter pots, up to 60-quart.
• Dual Brass Control Valves. UL Listed 29 in. Hose, Regulator, Valve Assembly
• 15 PSI Regulator

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• 10-quart pot includes perforated basket, lid, and thermometer
• Made of durable stainless steel
• Notched lid allows basket handle to protrude
• 5-inch stainless-steel thermometer tests oil temperature for safety
• Pot measures 13 by 5 inches; wash all pieces by hand

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